Pheasant's Eye Narcissus is a
native
perennial plant of the UK, typically found growing in hedgerows and waste ground, to a mature height of up to 35cm.
The flowers of Pheasant's Eye Narcissus are highly perfumed and the plant is used to extract narcissus oil to make perfumes. Pheasant's Eye Narcissus is distinguished by its flowers, which have six white tepals and a short yellow corona, fringed with red. The appearance of the centre of the flower gives rise to the name 'Pheasant's Eye'.
Botanic classification and naming: Pheasant's Eye Narcissus is a member of the Onion (Alliaceae) family. The genus name
'Narcissus' identifies the plant as a Daffodil and its species name 'poeticus' means 'poetic (beautiful)'.
Concerns: Pheasant's Eye Narcissus is toxic to humans, pets and horses, especially its bulbs. It can cause irritation to mucous membranes and gastrointestinal problems.
Benefits: The plant bears nectar-rich flowers which attract bees and other pollinators.
Benefits to wildlife are also indicated with orange icons in the plant profile bar at the top.
|